Vegan Recipes

Tacos in 10 minutes!

All you need to make these vegan treats is a banana, some peanut butter, and a whole wheat tortilla. (Vegan chocolate chips aren’t required, but they are recommended.)

These protein-packed bars are made from ingredients that you probably already have in your pantry, and take only 10 minutes to make.

Adapted from a recipe by and published by permission of The Daily Dish.

Adapted from a recipe by and published by permission of The Daily Dish.

This recipe has been adapted from one in Linda McCartney’s Family Kitchen, which describes the dish as follows: “Gingerbread is a much-loved classic bake and this dairy-free version is wonderfully squidgy, sticky and satisfying. This is great just as it is or, when served with some plant-based vanilla ice cream, it makes a delightful dessert.”