Vegan Lunch and Dinner Recipes
Adapted from a recipe by and published by permission of The Daily Dish.
This recipe has been adapted from one in Linda McCartney’s Family Kitchen, which describes the dish as follows: “This is a totally gorgeous pie—bring this to the table and everyone will sigh with delight. And as we use ready-made vegan pastry and burgers or meatballs, it is easy to put together. The pastry is widely… Read more »
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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE
— Ingrid E. Newkirk, PETA President and co-author of Animalkind