On Easter morning, before you enjoy a piece or two of vegan candy, you’ll want to indulge in a decadent brunch to celebrate the holiday with your family. Just be sure to keep animals in mind when you’re deciding what to serve. Easter should be a time to celebrate the renewal of life, so choosing foods that no animal had to die for makes perfect sense. There are many ways to make your favorite Easter dishes without animal flesh, eggs, or secretions—which means chickens, cows, pigs, and other animals can enjoy spring just as much as you can.

Here are some vegan Easter brunch recipes to help you create a sweet and savory meal that everyone can enjoy:

Savory Dishes

Seitan Ham (Sham)

Delicious Deviled Potatoes

Deviled potatoes

Vegan Eggs Benedict

Vegan Bacon, Potato, and Green-Onion Frittata


Vegan Breakfast Sandwiches

Vegan Chicken Salad Sandwiches

Vegan Chicken Salad Sandwich

Tofu Scramble

Tofu Scramble and Fruit

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Sweet Dishes

Matcha Coconut Easter Nests

Cadbury Creme Eggs Copycat

Cinnamon Peach Skillet Rolls with Peach Glaze

Peach-Cinnamon-RollsAnnie Shannon | MeetTheShannons.com

Tiramisù Pancakes

Tiramisu Pancakes

Breakfast Crème Brûlée


Banana Walnut French Toast Casserole


Classic French Toast

French Toast

Going vegan is easier than ever with so many new plant-based products in supermarkets and chain restaurants. There’s simply no reason for any animals to end up on our plates.

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