As if you needed another excuse to extend happy hour into dinner—or even breakfast! These recipes use alcohol as an ingredient to make the flavors really pop. And the best part? They’re all vegan, of course.
“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE
— Ingrid E. Newkirk, PETA President and co-author of Animalkind