5 Droolworthy Recipes Made With Gardein's Fishless Filets

Published November 6, 2014 by Melinda McKee. Last Updated July 19, 2019.

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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind

5 Droolworthy Recipes Made With Gardein’s Fishless Filets

1. ‘Fish and Chips’ With Vegan Tartar Sauce

2. ‘Fish’ Tacos

3. Not Your Average TV Dinner

4. Macadamia Nut–Encrusted White ‘Fish’

5. ‘Fish’ Sliders With Spicy Mango Slaw

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5 Droolworthy Recipes Made With Gardein’s Fishless Filets

1. ‘Fish and Chips’ With Vegan Tartar Sauce

2. ‘Fish’ Tacos

<img decoding="async" class="aligncenter size-full wp-image-620275" src="https://www.peta.org/wp-content/uploads/2014/11/12.jpg" alt="Fish Tacos" width="1000" height="670" />

3. Not Your Average TV Dinner

4. Macadamia Nut–Encrusted White ‘Fish’

5. ‘Fish’ Sliders With Spicy Mango Slaw

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