Delicious Vegan Battered Fish Tacos

2.8 (144 reviews)

Delicious Vegan Battered Fish Tacos



  • 1 pkg. Gardein fishless filets
  • 1 tsp. oil or lime juice
  • 6 medium-sized corn tortillas
  • 1/2 cup guacamole or 1 avocado, sliced
  • Diced onion (optional)
  • Chopped cilantro (optional)
  • Jalapeño slices (optional)
  • Lime juice (optional)


  • Cook the fishless filets according to package directions.
  • Warm the oil in a pan over medium heat. Place a tortilla in the pan and cook, turning once, until softened.
  • Remove from the pan and spread with 1 tablespoonful of the guacamole.
  • Cut the cooked fishless filets into strips and place 3 strips on the tortilla. If desired, top with diced onion, chopped cilantro, and jalapeño slices and drizzle with lime juice.
  • Repeat with the remaining tortillas.
  • Serve with salsa, vegan sour cream, or vegan tartar sauce.

Makes 6 tacos

Rated 2.8/5 based on 144 reviews

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind