Major Study Links Meat-Free Diets With Lower Risk of Severe COVID-19

Researchers examined how eating habits can be linked to COVID-19 severity. What they found may shock you, but it didn’t surprise PETA.

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Earth to Foodies: Here’s Where You Should Dine on Earth Day

Check out these restaurants and companies that are helping PETA for “Go Vegan for the Earth” Day this year!

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These Celebrities Can’t Stop Talking About the Netflix Hit ‘Seaspiracy’

From an NBA star to some of the hottest names in film and TV, celebs around the world are urging their fans to watch “Seaspiracy” and keep fish off their plates.

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Are Parasites in Your Meal? Ditch Fish Before Your Food Feasts on You!

Dangerous parasites may worm their way into fish flesh. Catch kindness, not worms, by eating only vegan seafood.

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These Food Scientists Keep Fish Alive and Oceans Thriving—Here’s How

The end of fishing? These food scientists are making it happen. Here’s how vegan fish and cell-based shrimp keep fish alive and help oceans thrive.

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Bigotry begins when categories such as race, age, gender, disability, sexual orientation, or species are used to justify discrimination.

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Who ‘Veganuary’ Is Really About: Animals

Did you know that if you go vegan in January, by the end of July, you’ll have saved roughly 100 animals’ lives? What better motivation could there be for celebrating “Veganuary”?

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How You Change the World One Community at a Time

PETA supporters are passing out free vegan holiday hams to help folks celebrate the holidays with compassion for all.

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Stores and Restaurants Participating in ‘ThanksVegan’ 2020

“ThanksVegan” is here, and if you’re not joining in on the vegan fun, you’re missing out! Check out these participating stores and restaurants.

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PETA’s Holiday Gifts Celebrate the Gift That Keeps on Giving: Tofu!

Tofu never caused a pandemic, but it sure does make for some fantastic gift ideas! Check out all the hilarious ways PETA is celebrating tofu this season.

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VIDEO: ‘You’re Required to Hang 28 Birds a Minute,’ Tyson Whistleblower Says

When you’re made to slaughter more than 12,000 birds per shift—knowing that if your kill rate comes up short you’ll be reprimanded—social distancing tends to be “impossible.”

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Still Eat Chicken? Hear What This Former Tyson Chicken Farmer Has to Say

Chickens freezing to death on transport trucks, dead birds lining the road like a twisted version of Hansel and Gretel’s breadcrumbs—if you eat chicken, THIS is what you support.

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PETA’s Picks for Latinx-Owned Vegan Restaurants Across the U.S.

For Hispanic Heritage Month, we at PETA want to honor some Latinx-owned vegan restaurants that fuse Latin American cuisine with kindness.

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This Kitten at a ‘Pet’ Market in China Can Barely Keep Their Eyes Open

A dehydrated pug, seemingly ill cats, dogs kept in feces-encrusted wire cages—these are just some of the horrors a PETA Asia investigator found at an open “pet” market in China.

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Will the Entire Amazon Rainforest Be Destroyed Because of Meat?

The Amazon rainforest is shrinking every year because companies like JBS S.A.—which has been linked to illegal deforestation of the Amazon—want more space to raise and kill cows.

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Whistleblower: Cows at Dairy Farm Trapped in Quicksand Made of Their Own Waste

Filth, abuse, and death—THIS is dairy. A whistleblower reports that cows and calves were left to suffer from infections, injuries, and oozing wounds.

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Save 200 Animals Every Year by Going Vegan

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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind