Avocado Bites (Video)

4.1 (9 reviews)
Vegan

Avocado Bites (Video)

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Ingredients

  • 2 large avocados, pitted, peeled, and sliced into bite-size pieces
  • 1/2 cup Soy Milk
  • 1 Tbsp.  vegetable oil
  • 1 cup panko bread crumbs
  • 1/2 tsp. paprika
  • 1/2 tsp.  onion powder
  • 1/2 tsp.  garlic powder
  • 1/2 tsp.  salt
  • 1/2 tsp.  pepper
  • 1/2 cup flour

Instructions

  • Preheat the oven to 450°F.
  • Whisk the soy milk and vegetable oil together in a small bowl.
  • Combine the bread crumbs, paprika, onion powder, garlic powder, salt, and pepper in a small bowl and stir well.
  • Take a slice of avocado and roll in the flour. Dip into the soy milk and oil mixture, then roll in the bread crumb mixture until evenly coated. Place on a foil-lined baking sheet. Repeat until all the avocado pieces are used.
  • Bake for 20 minutes, rotating halfway through.
  • Serve immediately with your favorite dipping sauce, on a sandwich, or atop a salad.

Makes 2-4 servings

Try a gluten-free version by using an all-purpose gluten-free flour and crushed almonds in place of bread crumbs and baking for 12 to 15 minutes.

Rated 4.1/5 based on 9 reviews

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

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