Published by Michelle Kretzer.

How to get people to stop eating fish in two seconds flat? Let them bring home a package of fish with live worms crawling in and out of the flesh. That did it for Southern California resident Angela Cordero, after she brought this home from her local grocery store:

This salmon was “wild-caught,” but the gross conditions on aquafarms mean that “farm-raised” fish often have diseases and infestations of parasites as well:

Watch as other consumers show what their local grocery stores offered:

Unless you’re auditioning for Fear Factor, you might want to opt for Gardein’s Golden Fishless Filets.

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