Published by Melinda McKee.

These savory vegan cream recipes are perfect for adding a creamy texture to your favorite dishes. You can add these interchangeably to risotto, soup, pasta, and more.

If you’re looking for a soft, velvety cream, try:

Onion Cream

Onion Cream

If you’re looking for a rich, thick cream, try:

Savory Cashew Cream

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And if you need to add extra pizzazz to Thai or Indian recipes, try:

Coconut Cream

Coconut Cream

Watch the full video:

These creams will keep for at least a week in your refrigerator. Enjoy!

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