Prop 12 Fails Hens, Misleads Kind Consumers—Don’t Be Duped

Published by Zachary Toliver.

California voters passed Proposition 12 on election night, which will require all eggs that are stolen from hens to come from “cage-free” sources by 2022. But here’s something the egg industry doesn’t want you to know: “Cage-free” does not mean “cruelty-free.”

free-range hens

“Cage-free” farms are just as squalid, severely crowded, and stressful for hens as any other farm. After a visit to a supplier of Nellie’s Free Range Eggs, PETA revealed that 20,000 birds were jam-packed so tightly into one shed that it was difficult to avoid stepping on them.

When we presented shoppers with shocking video footage of the “free-range” facility, they were horrified by the appalling conditions there. Some said that they felt “betrayed” and that the labeling was “false advertising” and “[a]nother big lie”:

Prop 12 Still Allows Farmers to Cram Sensitive Birds Into Sheds by the Thousands

Consumers should be horrified to know that Prop 12 still allows tens of thousands of hens to be crammed into giant warehouses and does nothing to prevent routine cruelty, such as grinding up live baby chicks at the hatchery. Birds can be given as little as 1 square foot of space each, the same amount that the farming industry already requires for “cage-free” labeling. One study found that up to 86 percent of hens on “free-range” egg farms may incur broken bones.

Farms can use a term such as “cage-free” and still employ the same inhumane methods found on conventional farm prisons, such as sourcing chicks from hatcheries that cut off the beaks of young chicks with a burning-hot blade. Farms manipulate hens’ food as well as the light in the sheds in order to make their bodies produce many more eggs than they would naturally. After about two years in these cramped, filthy conditions, their bodies are exhausted and their egg production drops. These “spent” hens are shipped to slaughterhouses, where their fragile legs are forced into shackles and their throats are cut.

Chickens—like humans and other animals—want to live free from torment. But misleading labels like “cage-free,” “free-range,” and “pasture-raised” do almost nothing to improve their living conditions, while duping consumers into thinking that they’re making a real difference. There’s no possible way to enslave and exploit the body of a nonconsenting individual “humanely.”

The bar was set so terribly low for Prop 12—we can and must do better.

This initiative will mean that kind consumers will be misled into thinking that it’s “humane” to purchase eggs. The only way to reduce chickens’ suffering is to stop supporting the egg industry by simply not eating eggs. We are at a pivotal moment in pushing for animal protection and animal rights. More than ever, PETA and our supporters must advocate for a vegan world whenever possible.

Initiate actual change for animals by speaking out and taking action. Canvas your neighborhood with anti-dairy posters and vegan leaflets. Slap warning-label stickers on animals’ flesh during your next grocery run. Ready to get involved? Demand complete animal liberation by joining PETA’s Action Team today.

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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind