“Shrimp” Scampi

5.0 (2 reviews)
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1 12-oz. package linguine
3/4 cup margarine
1 lb. vegetarian shrimp/prawn
4 cloves garlic, minced
2 Tbsp. lemon juice
3 Tbsp. chopped fresh parsley
Salt and pepper, to taste

• Preheat the oven to 400 degrees F.
• Bring a large pot of lightly salted water to a boil. Add the pasta. Cook for 8 to 10 minutes. Drain.
• Put the margarine in a large glass baking dish and heat in the oven until the margarine melts. Add the vegetarian shrimp, garlic and lemon juice and stir. Return the dish to the oven and bake for 3 minutes. Stir in the parsley and continue baking for 2 more minutes, or until the “shrimp” are heated through. Season with salt and pepper.
• Transfer the pasta to a large bowl. Add the “shrimp” mixture and toss to combine. Serve immediately.

Makes 4 servings.

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind