Pumpkin Bread 2

5.0 (1 reviews)

1 1/2 cups sugar
1 cup canned pumpkin
1/2 cup applesauce
1/2 cup water
Egg Replacer equivalent to 2 eggs
1 2/3 cups flour
1 tsp. soda
1 tsp. cinnamon
3/4 tsp. salt
1/2 tsp. baking powder
1/2 tsp. nutmeg
1/4 tsp. cloves

• Combine the first 5 ingredients in a small bowl and beat well.
• In a separate bowl, combine the remaining ingredients and mix well. Gradually add the spice mixture to the pumpkin mixture and beat well. Pour the batter into a nonstick 9-inch-by-5-inch loaf pan (or a non-Teflon pan very lightly sprayed with canola oil cooking spray) and bake at 350 degrees F for 65 to 70 minutes or until a toothpick inserted in the middle comes out clean.
• Cool for 10 minutes in the pan before moving to a wire rack.

Makes 1 loaf of bread

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind