Easiest Vegan Mini King CakesPrint
- 1 can cinnamon rolls (try Immaculate Baking)
- 1/4 cup decorating sugar (green, yellow, and purple)
- Open the can of cinnamon rolls and unroll. Fold each section in half and twist repeatedly, then form into a circle and place on a baking sheet.
- Bake for 12 to 14 minutes, or until golden brown.
- Drizzle with the cinnamon roll icing (thawed according to package directions) and sprinkle with the decorating sugar.
Makes 8 mini king cakes