Skip to Content
PETA
Animals are not ours
to experiment on, eat, wear, use for entertainment, or abuse in any other way.
  1. Home
  2. /
  3. Recipes
  4. /
  5. Easiest Eggless Meringue Recipe With Aquafaba (Vegan)

Easiest Eggless Meringue Recipe With Aquafaba (Vegan)

Easiest Eggless Meringue Recipe With Aquafaba (Vegan)
Pin
Print

Easiest Eggless Meringue Recipe With Aquafaba (Vegan)

0.0 from 0 votes

A simple aquafaba meringue that’s crisp on the outside and delicately chewy inside.

Course: DessertCuisine: FrenchDifficulty: Easy
Servings

4

servings
Prep time

2

minutes
Cooking time

15

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • Liquid from 2 cans garbanzo beans

  • 1/2 tsp. cream of tartar

  • 2 tsp. vanilla extract

  • 1 cup white sugar (finely ground is best)

Directions

  • Combine all the ingredients in a large mixing bowl.
  • Blend with a stand or hand mixer on high speed for 12 to 15 minutes, or until stiff peaks form.

Nutrition Facts

  • Calories: 160kcal
JOIN US
Get urgent alerts, breaking animal rights news, and easy ways to take action for animals!
PETA bunny
This field is for validation purposes and should be left unchanged.
At least one of the following fields is required.
Untitled

By clicking, you agree to receive automated texts and calls from PETA and accept our terms and conditions. Message and data rates may apply. U.S. mobile users only.

Want Recipes and Lifestyle Tips?

Text VEG to 73822 to get the latest vegan lifestyle tips, recipes, and urgent action alerts texted right to your phone.

Terms for automated texts/calls from PETA: https://peta.vg/txt. Text STOP to end, HELP for more info. Msg/data rates may apply. U.S. only.

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?”

— Ingrid Newkirk, PETA Founder and co-author of Animalkind

Read More