Easiest Eggless Meringue Recipe With Aquafaba (Vegan)

4.0 (3 reviews)
Vegan

Easiest Eggless Meringue Recipe With Aquafaba (Vegan)

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Ingredients

  • Liquid from 2 cans garbanzo beans
  • 1/2 tsp.  cream of tartar
  • 2 tsp.  vanilla extract
  • 1 cup  white sugar (finely ground is best)

Instructions

  • Combine all the ingredients in a large mixing bowl.
  • Blend with a stand or hand mixer on high speed for 12 to 15 minutes, or until stiff peaks form.

Makes 2 to 3 cups

[peta-video youtube=”tyD0ZOU3HYo”]

Rated 4.0/5 based on 3 reviews
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