Coconut-Orange Ambrosia Bites

5.0 (1 reviews)

7 oz. (3 1/2 cups) vegan cake or cookie crumbs
1 1/2 cups powdered sugar
5 1/2 Tbsp. margarine
Juice and pulp of one freshly squeezed orange, without the peel (or 6 Tbsp. orange juice)
1/2 cup chopped nuts (optional)
2 oz. (about 1/3 cup) shredded coconut
Cake crumbs can be made by crumbling vegan cake.

• Mix the cake crumbs and powdered sugar. Add the margarine, orange juice and pulp, and nuts. Mix well, then form balls about 1 inch across.
• Roll the balls in the shredded coconut, place on a cookie sheet, and chill in the refrigerator for an hour, until firm.

Makes 3 to 4 dozen balls

GET PETA UPDATES
Stay up to date on the latest vegan trends and get breaking animal rights news delivered straight to your inbox!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.

Get the Latest Tips—Right in Your Inbox
We’ll e-mail you weekly with the latest in vegan recipes, fashion, and more!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.