Chopped “Liver” Spread

2.6 (42 reviews)
Vegan

Chopped “Liver” Spread

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Ingredients

  • 3 Tbsp.  oil
  • 1/2 lb.  mushrooms, chopped
  • 1 small onion, chopped
  • 1 cup chopped walnuts
  • Salt and pepper, to taste
  • 1 Tbsp.  water

Instructions

  • Warm the oil in a large pan. Sauté the mushrooms and onion for 8 minutes.
  • Transfer to a blender or food processor. Add the walnuts, salt, pepper, and water. Blend until smooth.
  • Serve as a spread for matzo.

Makes 6 to 8 servings

Rated 2.6/5 based on 42 reviews

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind