BBQ Tofu Sandwich

5.0 (1 reviews)
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1/2 lb. firm tofu
1/2 cup diced green peppers
1/2 cup diced onion
2 Tbsp. roughly chopped cilantro
1/4 cup cooked whole-kernel corn
1/4 cup barbecue sauce
Salt and pepper, to taste
4 sandwich rolls or 8 slices of bread

•Wrap the tofu in clean towels and gently squeeze the water out. Dice into 1/2-inch cubes.
•Combine the tofu, peppers, and onion in a large bowl—be careful not to break the tofu cubes.
•Add the cilantro, corn, and barbecue sauce and combine gently. Season with salt and pepper, to taste.
•Add one-quarter of the mixture to each roll, top with your favorite garnishes, and serve.

Makes 4 sandwiches

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind