‘Bacon’-Wrapped Vegan Pigs in a Blanket

3.7 (3 reviews)

‘Bacon’-Wrapped Vegan Pigs in a Blanket

  • Prep Time 5 minutes
  • Cook Time 15 minutes
  • Servings 2


  • 1 can vegan crescent rolls (try Immaculate Baking Company Crescent Rolls)
  • 1 cup vegan cheese shreds (try Daiya brand)
  • 1 pkg. vegan bacon slices (try Lightlife brand)
  • 2 pkgs. veggie dogs, cut into halves (try Tofurky or Lightlife brands)


  • Preheat the oven to 375˚F.
  • Separate the crescent-roll dough into triangles on a foil-lined baking sheet. Sprinkle with the vegan cheese.
  • Wrap a vegan bacon slice around each veggie dog half, then wrap each in a piece of dough.
  • Bake for 12 to 15 minutes, or until golden brown.
  • Enjoy!
Rated 3.7/5 based on 3 reviews

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind