Daiya is no stranger to our fridges and kitchen cabinets—the company has wowed us with delectable dairy-free farmhouse blocks, creamy Cheezy Mac, and gourmet pizzas piled high with vegan sausage and veggies. Now we have new products to be excited about, as Daiya announced it will release three flavors of vegan salad dressing: Blue Cheeze, Homestyle Ranch, and Creamy Caesar.
But wait: There’s more! Daiya will also showcase a meat-free pepperoni pizza (gluten-free to boot!) at this year’s Natural Products Expo West in Anaheim, California, from March 11 to 13. PETA will be there to sample all the goodies, so be sure to follow along on Instagram and Twitter.
We can’t wait to smother our Buffalo cauliflower “wings” in Daiya’s Blue Cheeze, drench a Caesar salad, and dunk this new meat-free pepperoni pizza in some creamy vegan ranch.
Once you’ve stopped drooling over the good news, sign up for Living News for yummy vegan news and cruelty-free beauty and fashion tips sent weekly.
All fields in bold are mandatory.
By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.
You May Also Like
Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are “cleaner” and that present finer flavors and textures. In this cookbook, he transforms the traditional building blocks of baking by using plant-based ingredients, including ones that have been in use for over 100 years.
