Published by PETA Staff.

PETA-social-top-split-pea-soup-recipes

Winter is upon us, and you know what that means—soup weather! Split pea soup is extremely good for you—it was even eaten in ancient Greece, which makes it a true classic. Here are our top 10 recipes, each with a uniquely delicious twist:

1. High-Protein Green Monster Holiday Soup

2. Not Your Average Potato (and Pea!) Soup

3. The Best Split-Pea Soup Ever (With Curry!)

4. Yellow Split-Pea Soup with Sweet Potatoes and Kale

Yellow Split Pea Soup with Sweet Potato and Kale

5. Curried Split-Pea Soup with Cauliflower

6. Southwestern Yellow Split-Pea Soup

7. Classic Vegan Split-Pea Soup

8. Slow-Cooked Parsnip Pea Soup

9. Split Pea, Spinach, and Leek Soup

Spinach, Split Pea and Leek Soup

10. Linda and Paul McCartney’s Split-Pea Soup

For the less culinarily inclined, you can use Amy’s Split Pea Soup as a base, adding fun ingredients such as sweet potatoes, homemade croutons, or kale. Happy cooking!

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