Vegan Sloppy Joes 2

5.0 (1 reviews)
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2 Tbsp. vegetable oil
1 large onion, diced
2 medium green peppers, seeded and diced
1 1/2 cups boiling water
2 1/2 cups tomato sauce
1 Tbsp. chili powder
Pinch of pepper
1 tsp. salt
1 Tbsp. soy sauce
1 Tbsp. mustard
1 Tbsp. sugar
1 1/2 cups dry TVP (textured vegetable protein)

• Heat the oil in a large pan over medium heat. Sauté the onion and the green peppers until the onions are translucent.
• Add the remaining ingredients and simmer for 20 minutes. Serve on buns.

Makes 4 to 6 servings

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind