Three-Step Vegan Green Bean Casserole

2.9 (78 reviews)

Three-Step Vegan Green Bean Casserole




  • In a large pot, combine the green beans, mushrooms, mushroom soup, and half of the fried onions. Season with salt and pepper.
  • Cook over medium heat until the green beans are tender.
  • Transfer to a cast-iron skillet or a baking dish, top with the remaining fried onions, and broil on high until golden brown, about 5 minutes.

Makes 6 to 8 servings

PETA is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to

Rated 2.9/5 based on 78 reviews

Get PETA Updates

Stay up to date on the latest vegan trends and get breaking animal rights news delivered straight to your inbox!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.

 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind