Apple Crisp

3.7 (3 reviews)
Print

4 large, tart apples
3/4 cup sugar
1/2 cup flour
1 tsp. cinnamon
1 1/2 cups rolled oats
1/3 cup Spectrum Naturals Spread or margarine

• Preheat the oven to 350°F.
• Peel the apples, if desired, then core and slice them thinly. Toss with 1/2 cup sugar, 1 Tbsp. flour, and cinnamon. Spread evenly in a 9-inch-by-13-inch baking dish.
• Mix the rolled oats with the remaining flour and sugar. Add the Spectrum Naturals Spread or margarine and work the mixture until it is uniformly crumbly. Sprinkle evenly over the fruit.
• Bake for 45 minutes, until lightly browned. Let stand 10 minutes before serving.

Makes 10 servings

Get PETA Updates

Stay up to date on the latest vegan trends and get breaking animal rights news delivered straight to your inbox!

By submitting this form, you’re acknowledging that you have read and agree to our privacy policy and agree to receive e-mails from us.

 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind