Vegans to Score in Vegas and Beyond

Published by PETA.

My husband’s been plotting our vacation to Positano, Italy, but I’m proposing a road trip to Sin City, instead—and I know he’ll be on board.

In fact, I have to think that just about every Veganist would be up for a scenic drive to Las Vegas and a chance to stop and sample the scrumptious vegan grub coming this summer to rest stops galore thanks to LYFE Kitchens—a new restaurant chain founded by two former McDonald’s execs, with help from Chef Tal Ronnen. Our final destination: the Las Vegas Strip, specifically Steve Wynn’s many casinos and resorts, all of which will reportedly become even more vegan-friendly, again thanks to Chef Tal.

 

snowpeak/cc by 2.0

Not only will we get our kicks on Route 66, we’ll nosh at LYFE Kitchens along the way and “Wynn” big in Vegas with savory animal-free cuisine. My husband won’t regret saying, “Ciao for now, Positano,” when we chow down during our cross-country drive.

Any chance we’ll see you along the way?

Written by Karin Bennett

Get PETA Updates

Stay up to date on the latest vegan trends and get breaking animal rights news delivered straight to your inbox!

By submitting this form, you are agreeing to our collection, storage, use, and disclosure of your personal info in accordance with our privacy policy as well as to receiving e-mails from us.

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind