What’s wrong with wearing leather? Aren’t the cows going to be slaughtered for meat anyway?

This is a common misconception concerning leather. The animal’s skin is the most economically important coproduct of the meatpacking industry.

When dairy cows’ production declines, for example, their skin is made into leather; the hides of their offspring, “veal” calves, are made into high-priced calfskin. Thus, the economic success of the slaughterhouse (and the factory farm) is directly linked to the sale of leather goods. Decreasing demand for both animal foods and leather products will result in fewer cows being factory-farmed and killed. There are so many alternatives to leather, why support unnecessary cruelty?

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind