Published by Melinda McKee.

Egg-free recipes
The “incredible, edible egg” is not all it’s cracked up to be. It’s terrible – for animals and for your health. Check out these yummy vegan recipes that are sure to pack a serious punch of flavor, minus the cholesterol and cruelty.

Easy Breakfast Sandwiches

Simple Omelet

Breakfast Burritos with Tandori-Spiced Scramble

Deviled ‘Eggs’

Deviled Potatoes

Deviled Potatoes

Roasted Potato & Caramelized Onion Frittata

‘Sunny Side Up’ Fried ‘Eggs’

Tofu ‘Egg’ Salad Sandwich

Spinach & Mushroom Mini Quiches

Soy-Free ‘Eggs’ Benedict

Scrambled Tofu

With so many delicious options, why eat something that causes harm? For tips on egg-free cooking, check out our Guide to Egg Replacements.

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