The grinding up of live male chicks at the hands of the egg industry will be a thing of the past in Deutschland, but what about the hens?
What PETA and a whistleblower uncovered at Daisy Brand supplier Daisy Farms is part of a real-life horror movie for the animals who live there.
What better way to celebrate “Give a Dairy-Free Latte” Day than by supporting some of the dairy-free options that have become available over the past year?
The Internet’s famous “Pizza Rat” isn’t alone in loving a good slice.
The iconic men’s magazine “Playboy” is pulling its pin-ups, but have no fear: Here at PETA, we’d still rather bare skin than wear skin.
It’s time for Whole Foods to stop marketing meat as “humane,” “humanely raised,” and “raised with care.” Here’s what we’re doing about it.
Companies are bombarding the market with pink products for Breast Cancer Awareness Month, but the best way to beat cancer is to skip the pink and go green.
As activist pressure mounts, will “chicken-swinging” become a thing of the past?
September 25 is “National Lobster Day,” a time to celebrate the clever crustaceans, not eat them.
Moby knows there’s no such thing as a non-vegan environmentalist!
Would you consider it humane to let pigs languish with bulging rectal prolapses? Whole Foods seemingly thinks you should.
PETA members gave Congressional representatives water bottles embossed with facts about how meat and dairy production squanders water.
As the U.S. prepares for the Pope’s “Love Is Our Mission” visit, Jesus People for Animals hopes that his—and everyone’s—mealtimes will be love-filled, too.
When Pamela Anderson asked for an audience with Vladimir Putin and Sergey Donskoy, the dignitaries offered her an even bigger audience.
