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Category: Meat Alternative

Lab Grown Tuna
Food
No Bones About It: PETA-Approved Company Makes First Lab-Grown Salmon in U.S.

A San Francisco company that has pledged to PETA not to test on animals has federal approval to produce the first laboratory-grown salmon in the U.S., a milestone in sustainable food.

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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?”

— Ingrid Newkirk, PETA Founder and co-author of Animalkind

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