PETA continues to encourage racetrack operators to add more vegan options to their menus—and now, Richmond International Raceway, which hosts the NASCAR Sprint Cup Series and XFINITY Series, introduced a vegan Thai noodle salad with tofu.
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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?”
— Ingrid Newkirk, PETA Founder and co-author of Animalkind
