July 2011
Upon discovering that Naked Fish Japanese Bistro was cutting off the tentacles of live octopuses, PETA urged the upscale Salt Lake City eatery to make the compassionate decision to stop serving live octopus. The bistro acknowledged that octopuses are highly intelligent animals with sensitive tentacles and therefore agreed to discontinue selling them as a live entrée.
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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?”
— Ingrid Newkirk, PETA Founder and co-author of Animalkind
