Roasted Potatoes

Print
Share

4 medium-large potatoes
2 tsp. Schilling Garlic and Herb Seasoning or other seasoning mix
1/4 tsp. salt
Freshly ground black pepper

• Preheat oven to 500°F.
• Scrub the potatoes and cut them into strips.
• Lightly spray a 9-inch-by-13-inch baking dish with nonstick spray and spread the potatoes in it. Sprinkle with seasonings and toss to mix. Bake until tender when pierced with a fork, about 30 minutes.

Makes 4 servings

Print
Share

Post a Comment

Display Name *
Your Web Site
E-Mail *
Comment *

Sign me up for PETA Living E-News and special announcements from PETA.
* Required field(s).

By signing up here and giving us your details, you are acknowledging that you've read and you agree to our privacy policy.

General Info: Contact | Contest Terms and Conditions | Disclaimer | Privacy Policy | Texting Terms and Conditions | Terms of Use | Report Website Abuse

Site Tools: Accessibility | Site Map | Subscribe to E-News | Copyright © 2012 PETA | Read our full policy.

International Sites: | PETA Asia-Pacific | 亚洲善待动物组织 | PETA Latino | Animal Rahat

Navigation: Home | Features | TV | Action Center | Blog | Issues | Living | Community | Shop | Donate | Interactive | Media Center | About PETA

People for the Ethical Treatment of Animals 501 Front St., Norfolk, VA 23510 | 757-622-PETA (7382) | Fax: 757-622-0457 (fax)

PETA is a nonprofit, tax-exempt 501(c)(3) corporation.