Watermelon Granita

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4 cups seedless watermelon chunks
1/2 cup sugar
Juice of 1 lemon

• In a food processor, purée all the ingredients until smooth. Pour into a shallow, wide pan and freeze for 1 hour.
• Rake with a fork, then freeze for an additional hour. Repeat.
• Remove from the freezer, rake, and serve in cups.

Makes 2 cups

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind