Veggie Burger Helper

1 box elbow macaroni
Oil for simmering
1 pkg. veggie burger crumbles
1 pepper, diced (use your favorite type of pepper)
1/2 onion, diced
Salt and pepper, to taste
Garlic powder, to taste
8-12 oz. V-8 juice

• Cook the macaroni according to the directions on the box, drain, and set aside.
• Drizzle a bit of oil into a pan, then add the crumbles, the pepper, and the onion and stir.
• Add the macaroni, the salt, pepper, garlic powder, and V- 8 juice, stirring thoroughly. Let simmer for 20 minutes on medium heat, then serve.

Makes 4 servings