Easy Baked Kale Chips
Easy Baked Kale Chips
Course: SnacksCuisine: AmericanDifficulty: Easy
Servings
2
servingsPrep time
5
minutesCooking time
15
minutesDelicious kale chips that are easy to make.
Cook Mode
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Ingredients
1 qt. chopped kale
1 Tbsp. olive oil
1/4 tsp. salt
1/2 tsp. garlic powder
Directions
- Preheat the oven to 300ºF.
- Place the kale in a large mixing bowl and add the olive oil, tossing to coat.
- Sprinkle with the salt and garlic powder, then toss again.
- Place in a single layer on a baking sheet and bake for about 15 minutes, or until crispy.
Nutrition Facts
- Total number of serves: 2
- Calories: 130kcal
