Four-Ingredient Fudge

5.0 (1 reviews)

Four-Ingredient Fudge

  • Prep Time 15 minutes
  • Cook Time 0
  • Servings 6


  • 2/3 cup full-fat coconut milk
  • 2 Tbsp. coconut oil
  • 12 oz. semi-sweet chocolate chips (try Trader Joe’s brand!)
  • 1 tsp. vanilla extract
  • 1 mini candy cane, crushed, for garnish (optional)


  • Line a baking dish with parchment paper.
  • Bring the coconut milk to a simmer in a small pot. Allow to simmer for 2 to 3 minutes, stirring often.
  • Add the coconut oil and stir until melted.
  • Add chocolate chips and stir until melted.
  • Remove from heat, then continue stirring until the mixture becomes thick.
  • Add the vanilla extract and stir until well combined.
  • Pour into the baking dish, garnish with the candy cane, and freeze for at least 30 minutes.
  • Enjoy!
Rated 5.0/5 based on 1 reviews

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

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