Flaky Chick’n Broccoli Pizza
Servings
3
servingsPrep time
10
minutesCooking time
14
minutesA quick, wholesome vegan pizza that balances crisp dough, protein‑rich chick’n, and garden‑fresh toppings.
Cook Mode
Keep the screen of your device on
Ingredients
1 container vegan crescent rolls
1/2 cup chopped vegan chicken (try Morningstar Farms Meal Starters Chicken Strips), defrosted
5 -8 cherry tomatoes, sliced
1 cup chopped broccoli
2 Tbsp. extra virgin olive oil
1/4 tsp. red pepper flakes or more, to taste
Sea salt, to taste
Directions
- Preheat the oven to 400°F.
- Roll the dough out on a lightly greased cookie sheet. Gently press the crescent roll breaks together to form a single crust.
- Spread the vegan chicken, tomatoes, and broccoli across the dough. Sprinkle with the olive oil, red pepper flakes, and salt.
- Bake for 11 to 14 minutes, or until the dough is golden brown.
Nutrition Facts
- Calories: 350kcal
