Cranberry Sauce

5.0 (1 reviews)
Vegan

Cranberry Sauce

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Ingredients

  • 1 cup sugar
  • 1 cup water
  • 1 pkg fresh cranberries
  • 1 cinnamon stick
  • 1 cup raisins
  • 1 small apple, cored and cubed

Instructions

  • In a heavy-bottom saucepan over medium heat, dissolve the sugar in the water.
  • Add the cranberries and cinnamon stick. Cook, stirring often, until the cranberries start to pop. Add the raisins and apple. Cook for an additional 2 minutes, or until the remaining cranberries burst.
  • Remove from the heat and refrigerate. The mixture will thicken as it cools.
Rated 5.0/5 based on 1 reviews

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