Breakfast ‘Sausage’ in a Blanket

1 pkg. vegetarian sausage links (try Yves Veggie Sausage Links)
1 pkg. crescent rolls

•Spear a link on a stick or a hot-dog fork.
•Wrap a crescent roll around the link and pinch the ends to seal.
•Over a hot fire, rotate the bundle slowly until the crescent roll is browned.

Makes 4 servings