Banana-Peanut Butter Rolls

5.0 (1 reviews)

Banana-Peanut Butter Rolls



  • 1 piece flatbread
  • 1 banana
  • 2 tbsp. peanut butter OR tofu ricotta
  • 3  tbsp. granola
  • 2  tbsp. agave nectar


  • Lay flat bread on cutting board.
  • Spread peanut butter or tofu ricotta on it.
  • Crumble thin layer of granola.
  • Lay the banana in center of the flatbread.
  • Drizzle agave nectar.
  • Roll up the banana with the flatbread.
  • Cut into 6 rolls.
Rated 5.0/5 based on 1 reviews

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind