Published by PETA.

A vegan Greek yogurt has officially hit grocery store shelves! Each container of Daiya Greek-style yogurt packs a wallop of calcium, vitamin B12, and 8 grams of plant-based protein. It comes in four flavors: peach, strawberry, blueberry, and black cherry. It’s also soy- and gluten-free. How does Daiya do it? Pea protein! The company is changing the world one vegan product at a time.

A photo posted by Daiya Foods (@daiyafoods) on

If frozen yogurt is more your jam, check out all the delicious frozen yogurt options at these popular chains.

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