Mediterranean Nachos
Mediterranean Nachos
Course: Appetizers, SnacksCuisine: MediterraneanDifficulty: Easy
Servings
5
servingsPrep time
10
minutesCooking time
2
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 family-sized bag pita chips
3 cups hummus
2 Tbsp. chopped sun-dried tomatoes
1 Tbsp. diced cherry tomatoes
1 cucumber, chopped
1 cup chopped Kalamata olives or black olives
1 Tbsp. capers (optional)
1 cup chopped artichoke hearts
1 Tbsp. pine nuts
1 tsp. black pepper
Juice of 1/2 lemon
Directions
- Place the pita chips on a large plate or in a large bowl.
- Heat the hummus in a microwave-safe bowl for 1 1/2 minutes. Stir, then pour over the pita chips.
- Add the sun-dried tomatoes, cherry tomatoes, cucumber, olives, capers, artichoke hearts, and pine nuts. Sprinkle with the black pepper and lemon juice and enjoy!
