Coconut Whipped Cream

Coconut Whipped Cream

5.0 from 2 votes
Course: DessertCuisine: AmericanDifficulty: Easy
Servings

4

servings
Prep time

5

minutes
Cooking time

6

hours 
Cook Mode

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Ingredients

  • 1 can full-fat coconut milk, chilled in the refrigerator overnight

  • 1/3 cup powdered sugar

  • 1 tsp. vanilla extract

Directions

  • Without shaking it, open the can of coconut milk.
  • Scoop out the thickened coconut milk and place in a large chilled mixing bowl.
  • Add the powdered sugar and vanilla extract and mix with a hand mixer until combined and fluffy.
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