Simple Sugar Cookies

Simple Sugar Cookies

5.0 from 1 vote
Course: DessertCuisine: AmericanDifficulty: Easy
Servings

18

cookies
Prep time

15

minutes
Cooking time

7

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 1/2 cups flour

  • 1/2 cup sugar

  • 1/2 tsp. baking soda

  • 1/2 tsp. salt

  • 1/2 cup oil

  • 1 Tbsp. vanilla

  • 1 Tbsp. maple syrup

  • Egg Replacer equivalent of 1 egg

  • Cinnamon and sugar, to coat

Directions

  • Mix the dry ingredients in a bowl.
  • Mix the wet ingredients in a measuring cup (make sure they’re blended well).
  • Stir the wet ingredients into the dry ingredients. Using your hands, form the dough into a big ball. (If it sticks together well, then it’s the right consistency. If not, add a bit of water and mix it well.) Form the dough into cookie-sized balls and roll them into the cinnamon-sugar mixture.
  • Place on an ungreased cookie sheet. Flatten each ball a little bit.
  • Bake at 375°F degrees for about 7 minutes.

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