Three-Tomato Julienne and Crushed Coriander Seeds

5.0 (1 reviews)

3 cucumbers, peeled and seeded
3 oz. fresh dill, chopped (keep 6 nice sprigs for decoration)
Salt and pepper to taste
1 yellow tomato, julienned
1 red tomato, julienned
1 green tomato, julienned
1 oz. crushed coriander seeds

• Blend the cucumbers at high speed in a blender. Season with the chopped dill and salt and pepper.
• Pour into soup cups and garnish with the julienned tomatoes, coriander seeds and remaining dill sprigs. Makes 6 servings

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind