Salsa Fiesta in Your Mouth

5.0 (1 reviews)

1/4 cup olive oil
2 tsp. garlic salt
1 28-oz. can peeled tomatoes, drained and chopped
1 8-oz. can chopped green chillies, drained and chopped
1 6-oz. can pitted black olives, drained and chopped
8 green onions, chopped
1/4 cup distilled white vinegar garlic salt
2 tsp. minced fresh cilantro

• Mix all the ingredients in a bowl and chill. Stir before serving with corn tortilla chips.

Makes 6 servings

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind