Mediterranean Marinade

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2 Tbsp. balsamic vinegar 1 Tbsp. lemon juice 1 clove garlic, minced 1/4 tsp. sugar 1/4 tsp. sea salt 1/4 tsp. black pepper 1/3 cup olive oil

• In a small bowl, whisk all the ingredients together until well blended.

Makes 1/2 cup

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 Ingrid E. Newkirk

“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?” READ MORE

— Ingrid E. Newkirk, PETA President and co-author of Animalkind