The ‘Mad Cowboy’ With Rodeo Ranch Dressing
The ‘Mad Cowboy’ With Rodeo Ranch Dressing
Course: MainCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
20
minutesCooking time
30
minutesThis quick plant‑based recipe transforms soy curls into juicy, flavorful BBQ skewers perfect for summer grilling.
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Ingredients
1 package Soy Curls
2 cups BBQ sauce
8 wooden bamboo skewers
4 potatoes, baked
Assorted grilled or steamed veggies
Rodeo Ranch Dressing
2 green onions, chopped
Directions
- Reconstitute Soy Curls in boiling water according to instructions, approximately 20 minutes.
- Spear on skewers. Put in a baking dish and slather both sides with BBQ sauce; let sit for a couple of hours or overnight.
- Grill until hot.
- Serve with baked potatoes topped with ranch dressing and green onions, and steamed or grilled veggies.
Notes
- Courtesy of Native Foods.
Nutrition Facts
- Calories: 320kcal
