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  5. ‘Fish and Chips’ With Vegan Tartar Sauce

‘Fish and Chips’ With Vegan Tartar Sauce

'Fish and Chips' With Vegan Tartar Sauce
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‘Fish and Chips’ With Vegan Tartar Sauce

0.0 from 0 votes
Course: Dinner, LunchCuisine: BritishDifficulty: Easy
Servings

4

servings
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Ingredients

  • 1/3 cup Vegenaise or other vegan mayonnaise

  • 2 tsp. sweet relish

  • 1 tsp. yellow mustard

  • 1/2 tsp. lemon juice

  • Pinch black pepper

  • 1 pkg. frozen French fries

  • 1 pkg. Gardein fishless filets

Directions

  • Mix the vegan mayonnaise, sweet relish, yellow mustard, lemon juice, and pepper in a bowl.
  • Cook the vegan French fries and fishless filets according to the package directions. Serve with the vegan tartar sauce and enjoy!
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“Almost all of us grew up eating meat, wearing leather, and going to circuses and zoos. We never considered the impact of these actions on the animals involved. For whatever reason, you are now asking the question: Why should animals have rights?”

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