‘Win It’ Wednesday: Vegan Cupcake Baker Coffee Mug

Sure, I realize that no matter how “low-fat” they are, cupcakes are not exactly health food—but they are still my favorite food group. Chocolate stout cupcakes, s’mores cupcakes, jelly donut cupcakes—they’re all good. I love to bake cupcakes, decorate cupcakes, read about cupcakes, eat cupcakes (duh)—heck, I would even wear cupcakes if I could.

So, of course, I want must have one of these adorable Vegan Cupcake Baker mugs from CakeSpy. It’s the perfect thing for sipping a soy latte while perusing my favorite cookbook.

We’ve got three of these mugs to give away—and if you ♥ cupcakes as much as I do, I know that you want one. For a chance to win, simply describe the most delectable vegan cupcake flavor you can imagine—whether it’s one you’ve actually eaten or something you just dreamed up. The three most decadent flavors win. Sweet!

The contest ends on July 21, 2010, and we’ll select the winners on July 23, 2010. Be sure to read our privacy policy and terms and conditions, as you’re agreeing to both by commenting.

Written by Paula Moore